Onde-onde is a kind of cake snacks are popular in Indonesia. This cake is so famous in the Mojokerto area known as the city of from the time of Majapahit. Onde-onde can be found in traditional markets and sold on street vendors. Onde-onde are also popular, especially in Chinatown in both Indonesia and abroad.
Onde-onde made of glutinous rice flour or fried or boiled and the surface is paved / covered with sesame seeds. There are various variations, the best known are made of glutinous rice flour and green bean paste filled therein. Another variation is only made from wheat flour on its surface and are colored like white, red or green, known as wheat , which is typical town of Mojokerto.
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